Our Menu

Appetizers:

Giardinaire with Asiago: $6.00
Roasted Red Peppers w/ Fresh Mozzarella: $7.25
Portabella Mushrooms: $9.25
Sopresada w/ Asiago: $6.75
Fried Mozzarella: $7.25
Roasted Garlic w/ Goat Cheese: $10.25

Salads:

House Salad: $3.75
Greek Salad: $7.25
Caprese Salad: $7.25
Summer Salad: $10.25

Pizza:

See our full pizza menu.

Bianca w/ Fresh Tomatoes: $10.75
Classic Cheese: $10.75

Entrees:

Spaghetti w/ Marinara: $9.75
Spaghetti w/ Meatballs or Sausage: $10.75
Shrimp Fra Diablo: $14.75
Shrimp Alfredo: $15.75
Linguini Bianco: $12.25
Linguini w/ Red Clam Sauce: $12.25
Seafood Stuffed Shells: $14.75
Eggplant Parmesan: $12.25
Shrimp alla Vodka: $15.75
Chicken Parmesan: $13.25
Lasagna: $12.25
Spinach Lasagna: $12.25
Chicken Piccata or Chicken Marsala: $14.75
Veal Piccata or Veal Marsala: $16.75
Ravioli: $10.75
Stuffed Eggplant: $15.75
Veal Parmesan: $15.75
Chicken Marie: $12.25
Veal Saltimbocca: $16.75
New York Strip: $24.25

Desserts:

Cannoli: $4.25
Homemade Cheesecake: $5.50
Tiramisu: $5.50